Chinese Pork Belly Recipe by Master Chef • Taste The Chinese Recipes Show

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Meet master chef John Zheng prepares a phenomenal Chinese Pork Belly recipe that will leave you hungry at the end of the video.

#chineseporkbelly #porkbelly #braisedpork

Get ready to be amazed by the top pork recipe that include a great pork belly sauce.

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38 COMMENTS

  1. This is a classic Chinese Pork Belly dish, named 走油肉 (Zou You Rou), from the Jiangsu & Zhejiang provinces for celebrating Chinese New Year.

    Family is the basis of the Chinese culture, which is seen through the significance placed on the New Year’s Reunion dinner. This feast is extremely important to the Chinese.

    Food is one of the things that the Chinese take the most pride in. And of course, lot of time, care, and thought is put into the menu for the most important holiday of the year.

  2. सालों हरामखोर हो तुम सूअर का गोश्त खाते हो तभी तुम्हारे देश में इतना कोरोना वायरस फैल रहे हैं

  3. Great Chef ,Great dish
    But…..TBH
    The ingredient amount they show on screen is weird.
    1 tsp of sugar!!! No way!!! It looks like 2-3 tbsp.
    The soy sauce too.

  4. The amount of time and money for the preparation i think is not reasonable for a piece of pork meat. 3 minutes for simmering, 6 minutes for heating the oil, 3 minutes for frying, 6 hours for steaming so on and on. U have spent how much for the gas

  5. Açúcar na panceta? Que miséria! Estragou tudo. Courinho murcho… vem pra Minas Gerais come uma panceta a pururuca que vocês vão ver o que é bão.

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