(English & Tiếng Việt) This video shows you how to make soft and fluffy PUMPKIN DINNER ROLLS (2 ways) and a delicious and healthy PUMPKIN SMOOTHIE. Printable recipe coming soon on my blog: www.ricenflour.com

INGREDIENTS

1 kg or 2 lb. butternut squash or pumpkin
120 ml (1/2 cup) milk – lukewarm
42 g (3 tbsp) unsalted butter – melted
1 medium egg (60 g including shell)
50 g (1/4 cup) light brown sugar
3 g (1/2 tsp) salt
6 g (2 tsp) instant dry yeast
325 ~ 350 g (about 2.5 cup) AP flour

NOTE: if you’d like to use canned pumpkin puree, this recipe needs about 1/2 cup (130 g).
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Mời các bạn xem danh sách nguyên liệu và công thức đầy đủ cùng các lưu ý tại:
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MUSIC:
1. Aretes by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Source:
Artist:

Nguồn: https://dantrithegioi.com

Xem thêm bài viết khác: https://dantrithegioi.com/meo-vat

23 Comments

Bán Sách Cậu Bé

May 2, 2020

Trang ơi e y chị

Reply

huyentrang nguyen

May 2, 2020

hic, e làm theo mà ko nhìn kĩ, e cho cả 1kg bí đỏ vào nên hỗn hợp bột ướt, lại cho thêm cả đống bột mì vào nưa, ko bit có ra gì ko, huhuuu

Reply

Thu Nguyễn

May 2, 2020

Em làm chuẩn công thức mà bánh bị nhạt lắm chị ạ! Gần như ko có vị ngọt.

Reply

Như Phạm

May 2, 2020

Bạn ơi nếu làm số lượng lớn thì trộn bột bằng máy loại gì là tốt vậy bạn

Reply

QuaePanemEtCircenses

May 2, 2020

Why does the recipe need a whole squash if it only calls for a half cup of puree? 😭 love this though, i made it and it was a smash at thanksgiving. Thanks for sharing !

Reply

Neo Stjärnkvist

May 2, 2020

Here in Sweden do we not use light brown sugar. So that is why I ask.

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Neo Stjärnkvist

May 2, 2020

Can I use normal brown sugar instead of light brown sugar?

Reply

Patrick

May 2, 2020

parece uma cabeça de alho tambem

Reply

Ú nu

May 2, 2020

Chị ơiii bí mình có thể hấp thay vì nướng không ạ??

Reply

Suzurangirl

May 2, 2020

chị cho em hỏi ngoài đường vàng thì các loại đường khác như đường xay có được không ạ?

Reply

yaboi closeted

May 2, 2020

How many rolls do this recipe make?

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Sarah T

May 2, 2020

How many dinner rolls can be made with the above recipe

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Rachael Romine

May 2, 2020

I made these last year and they were such a HUGE hit, I'm making them again this year! Thanks so much for sharing these with the world!

Reply

Rose Petals Music

May 2, 2020

😋😍👍

Reply

vi man

May 2, 2020

Salt in milk don't think that's good

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Helen S.

May 2, 2020

Can I do this with my Kitchenaid?

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Resnet Saksak

May 2, 2020

Thanking f you for sharing your recipe. But hard to read.Ilike your ideas. 😄

Reply

Cocumber Amber

May 2, 2020

Wow amasing recipe thanks for sharing perfekt

Reply

Davina Test

May 2, 2020

I love this channel …NO CONSTANT TALKING

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Manuela Mendonca

May 2, 2020

I was enjoying it until 6:45 when they blew it with cheese … it would have been better if it was stuffed with date paste or fig paste…..

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TheMabes69

May 2, 2020

WOW. You have some mad cooking skills! How creative! I am going to try this!

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Daria Dalton

May 2, 2020

Why can't you just use pumpkin?

Reply

taydilarel27

May 2, 2020

Too complicated for me. They look very nice and tasty though.

Reply

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